Tuesday, May 1, 2012

The BBQ Burger

I have decided to expand my culinary skills this summer. My first project was the BBQ burger, so I bought some patties and grilled it myself, and surprisingly I did not burn them. I added medium cheddar cheese and applewood bacon as well as some Jack Daniels BBQ sauce. I topped it off with a fresh tomato and put it all on a wheat bun to keep it classy. It was soooo good. And I coupled it with a Bud Light with lime because it was on sale. But hey, I'm a college student, I enjoy cheap beer.

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